Better Than Sonic's Chicken Nuggets
Servings 4
Calories 286kcal
Ingredients
- 1 pound boneless chicken breasts
- 1 cup all-purpose flour *
- 1 teaspoon salt
- ½ teaspoon pepper
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon paprika
- ¼ teaspoon cayenne pepper
- 2 each large eggs
- ½ cup milk
- oil to deep fry
Instructions
- Slice the chicken breasts into nugget-sized pieces.
- In a bowl, mix together the flour, salt, black pepper, garlic powder, paprika, and cayenne pepper. In another bowl, whisk together the egg and milk.
- Dip each piece of chicken in the egg mixture, then coat it with the flour mixture. Repeat steps so that each piece of chicken is double coated. Set onto a plate to rest for 10 minutes.
- Heat oil in a deep frier to between 325° - 375°.
- Fry the chicken in batches for 3-4 minutes until golden brown and cooked through. Drain the chicken on a paper towel.
Notes
- To make gluten-free, exchange all-purpose flour for all-purchase gluten-free flour.
