Fire “Crack” Crackers

 

Fire "Crack" Crackers

Course Appetizer, Snack
Cuisine American
Diet Gluten Free
Prep Time 15 minutes
Cook Time 2 hours
Total Time 2 hours 15 minutes
Servings 30 servings

Ingredients

  • 1 box saltine crackers
  • 1.5 cups canola oil
  • 1 pk ranch seasoning
  • 1 tsp garlic powder
  • 1 tsp cayenne pepper
  • 1 tbsp red pepper flakes

Instructions

  • Remove crackers from containers and place in a container standing up.
  • Mix the remaining ingredients together in a mixing bowl.
  • Drizzle liquid over the crackers, stirring as you pour to coat all crackers.
  • Place lid on container. Flip container around to make sure the liquid coats the crackers.
  • Every 30 minutes for 2 hours, flip and lightly shake container to coat the crackers.

Notes

This recipe can be easily turned into a Gluten Free recipe. Use Gluten free crackers (Schar brand works great) and Hidden Valley Ranch seasoning.

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