Fire "Crack" Crackers
Servings 30 servings
Ingredients
- 1 box saltine crackers
- 1.5 cups canola oil
- 1 pk ranch seasoning
- 1 tsp garlic powder
- 1 tsp cayenne pepper
- 1 tbsp red pepper flakes
Instructions
- Remove crackers from containers and place in a container standing up.
- Mix the remaining ingredients together in a mixing bowl.
- Drizzle liquid over the crackers, stirring as you pour to coat all crackers.
- Place lid on container. Flip container around to make sure the liquid coats the crackers.
- Every 30 minutes for 2 hours, flip and lightly shake container to coat the crackers.
Notes
This recipe can be easily turned into a Gluten Free recipe. Use Gluten free crackers (Schar brand works great) and Hidden Valley Ranch seasoning.